Haryana Milk Foods Ltd.

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Milk Powder | Instant Dairy Mix | Skimmed Milk Powder | Pasteurized Butter | Ghee

Business Philosophy Company Profile Product Profile Infrastructure Quality Assurance Distribution Network		A quality product prepared by Spray Drying of farm fresh milk modified by partial removal of milk solids-non-fat and substitution with carbohydrates such as sucrose, dextrose or dextrine under stringent quality standards ensuring easy/ready solubility of dairy whitener in water to produce fresh milk taste.
	Instant Dairy Mix (Proprietory Food)

Dried dairy milk is available in 100gm Poly Pouch, 1 Kg Poly Bag, 200gm & 500gm Tins, 200 & 500 gm Poly Jars. Dried dairy product is available in bulk packing of 10Kg Tin and 10Kg Poly Jars.

Typical Physical and Chemical Characteristics

Moisture	< 4%
Milk Fat	>5%
Carbohydrates	65.5%
Protein	20%
Minerals	<5.5%
Insolubility Index	<2.0 ml.
Colour	White or Light Cream

Total Microbiological Specification

Standard Plate Count/g	<40,000
Coliforms/g.	Absent
E.Coli/g.	Absent
Salmonella/25g	Absent
S.aureus/g.	Absent

Storage

Store in a dry and cool place (Temp. <25°C and humidity <65%) Best before 12 months after production date. Avoid direct sunlight or strong odours and direct contact with walls and floors.

All specifications subject to confirmation